Easy slow cooker pickled pulled pork recipe

Gluten Free Slow Cooker Pickled Pulled Pork Recipe

For casual entertaining, nothing is easier than pulled pork sandwiches. You throw everything into a slow cooker and pretty much walk away. The slow cooker works its magic and you end up looking like a culinary genius. This gluten free pickled pulled pork recipe is especially good, with its tangy veggies to counteract the fattiness of the pork. Plus, it’s kind of fun to say “pickled pulled pork”!

I used Tillen Farms pickled carrots and dilly beans in my recipe. If you like a little more heat, you can use their spicy dilly beans.

I start the pulled pork in the slow cooker, make the coleslaw, and put it in the fridge and then I am pretty much free to do anything I want until party time. Couldn’t be easier or more delicious.

Simple slow cooker pickled pork recipe

3 from 2 votes
Easy slow cooker pickled pulled pork recipe
Print Recipe

Gluten Free Slow Cooker Pickled Pulled Pork Recipe

Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs 10 mins
Course: Main Course
Cuisine: American
Servings: 8 people
Calories: 785kcal
Author: Gluten Free & More


  • 1 (5-6 pound) boneless pork butt or shoulder
  • Kosher or fine sea salt
  • Freshly ground black pepper
  • 1 (12-ounce) jar Tillen Farms Pickled Crunchy Carrots with liquid
  • 1 (12-ounce) jar Tillen Farms Pickled Dilly Beans with liquid
  • 1 (8-ounce) jar pickled banana peppers with liquid
  • 1 yellow or white onion chopped
  • 12 ounces gluten free beer
  • ½ cup mayonnaise
  • 1 heaping tablespoon sugar or honey
  • 2 tablespoons apple cider vinegar
  • 1 (14-ounce) bag coleslaw mix
  • 8 gluten free hamburger buns


  • Generously season the pork with salt and pepper on all sides. Place in a slow cooker. Pour in the pickled carrots, dilly beans, and banana peppers along with their liquids. Top with the onion and pour the beer over top. Cook on high for 7 – 8 hours or until the pork is tender and pulls apart easily.
  • In a mixing bowl, combine the mayonnaise, sugar or honey, vinegar, ½ teaspoon each of salt and pepper, and whisk until creamy. Stir in the coleslaw mix, cover, and refrigerate until serving time.
  • When the pork is done, transfer the meat to a large dish or platter. Using a slotted spoon, remove the vegetables from the slow cooker and add to the pork. Using two forks, shred the meat and vegetables. Serve on gluten free hamburger buns with the coleslaw.


Nutrition Facts
Gluten Free Slow Cooker Pickled Pulled Pork Recipe
Amount Per Serving
Calories 785 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 6g30%
Cholesterol 209mg70%
Sodium 861mg36%
Potassium 1474mg42%
Carbohydrates 51g17%
Fiber 4g16%
Sugar 11g12%
Protein 80g160%
Vitamin A 2405IU48%
Vitamin C 42.7mg52%
Calcium 85mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.

The views and opinions expressed on this blog are purely the blog owner’s. This blog accepts free manufacturers’ samples and forms of cash advertising, sponsorship, paid insertions or other forms of compensation. Affiliate links may be included in this post.

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.
Tags: Beer Buns Chili Peppers Coleslaw Dinner Easy Gluten-Free Gluten-Free Recipes Pickles Pulled Pork Slow Cooker Tillen Farms
Previous Post

Gluten Free Margherita Pasta Recipe

Next Post

Gluten Free Pina Colada Ice Cream Sandwiches

  1. Pingback: Gluten Free Slow Cooker Pickled Pulled Pork Recipe | Healthy Foods

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Jan-Feb 2024 Cover



Get recipes delivered to your door with a subscription to

Gluten Free & More!

Use code MAG5OFF for $5 off any print or digital subscription!