Bloody Shirleys

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Gluten Free Bloody-Shirley-Recipe_1

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Bloody Shirleys

By Gluten Free & More
Prep Time: 5 minutes
Servings: 1
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Ingredients 

  • Drink syringes can be purchased online.
  • Red food writing gel
  • Ice
  • 7 ounces lemon-lime soda
  • 1 ½ ounces grenadine

Instructions 

  • Drip some of the food writing gel on the inside of the glass to look like dripping blood.
  • Fill the glass with ice. Then fill the glass about ¾ full with soda.
  • Fill a 1 ½ ounce syringe with grenadine. Squirt a little grenadine into the bottom of the glass. Place the partially filled syringe in the glass as a garnish and to add more grenadine if desired.

Nutrition

Calories: 116kcalCarbohydrates: 29gProtein: 0.01gSodium: 12mgPotassium: 12mgSugar: 20gCalcium: 3mgIron: 0.02mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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