Blue Cheese and Pear Bites
Packham pears used in this recipe are similar to Bartlett pears, which may also be used in this recipe. Apples, persimmons, and even figs would work just as great here!
Blue Cheese and Pear Bites
Servings: 12 Bites
Calories: 42kcal
Ingredients
- Gluten-free bread of choice cut into 12 baguette-sized ¼-inch-thick slices
- 4 ounces blue cheese , sliced or crumbled
- 1 Packham pear , thinly sliced
- Raw honey
Instructions
- Preheat the broiler on low.
- Arrange the bread slices on a rimmed baking sheet in a single layer and broil 3-4 inches from the heat for about 3-4 minutes.
- Arrange the pear slices and cheese on top of the toasted bread and broil until the cheese is melted, about 2 minutes.
- Drizzle with honey and serve immediately.
Nutrition
Nutrition Facts
Blue Cheese and Pear Bites
Amount Per Serving
Calories 42
Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 2g10%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 1g
Cholesterol 7mg2%
Sodium 109mg5%
Potassium 41mg1%
Carbohydrates 2g1%
Fiber 0.5g2%
Sugar 1g1%
Protein 2g4%
Vitamin A 76IU2%
Vitamin C 1mg1%
Calcium 51mg5%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Written By: Olga Miller
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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