Venice, A Feast for the Eyes
The historic merchant city may be famous for serenading gondoliers meandering through labyrinthian canals, elaborately costumed Carnevale, and seasonal flooding during the acqua alta, but there is so much more that comprises the essence of this floating city. One only needs to look upon the iconic Rialto Bridge crossing the Grand Canal or the Basilica […]
Conte’s Pasta Company
Putting Traditional Italian Back on the Table From homemade pastas to hand-tossed pizzas to fresh-baked breads, gluten is a common ingredient in traditional Italian food. When we are first diagnosed with gluten sensitivity or celiac disease, Italian is one of the cuisines to which we quickly tend to say, arrivederci! Fortunately, the gluten-free marketplace has […]
Gluten Free Pizza Strata Recipe
Ever had strata? It’s kind of like lasagna, but with bread as the main component instead of pasta. Some are layered (hence the name) but others are simply mixed together in a casserole style. I prefer the casserole style because it’s