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Almond Butter & Coconut Rice Cakes

Ingredients 2 brown rice cakes 3 tablespoons organic almond butter 2 tablespoons dried cranberries 1 tablespoon finely chopped fresh basil 2 teaspoons pumpkin seeds ¼ teaspoon coconut flakes ¼ teaspoon fresh lemon zest Lay the rice cakes on a flat surface. Directions Spread the almond butter onto each rice cake using a knife. Top with […]

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Mix-and-Match Grain & Veggie Bowl

Written by Ricki Heller