Pork Curry with green onions on top in a black bowl set on a white serving board
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Gluten-Free Pork Curry

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Pork is one of those foods that goes well with sweet, savory, or spicy flavors. It is so versatile and wholesome and pairs well with a myriad of ingredients. Take this Gluten-Free Pork Curry recipe, for example. It uses coconut milk and SunButter for a delicious combination of

Closeup of Balsamic Lamb Stew in a brown bowl on a dark blue background
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Balsamic Lamb Stew with Butternut Squash

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This Balsamic Lamb Stew with Butternut Squash is like fall in a bowl! The savoriness of the meat contrasts with the sweetness of the squash.

Roasted Butternut Squash and Wild Rice Stuffing
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Roasted Butternut Squash & Wild Rice Stuffing

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If traditional bread stuffing isn’t your thing, this Roasted Butternut Squash & Wild Rice Stuffing full of veggies and herbs makes a lovely alternative.

Apple Sage Stuffed Butternut Squash
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Apple Sage Stuffed Butternut Squash

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Stuffed with lentils, rice, herbs, nuts, and fruit, this delicious Apple Sage Stuffed Butternut Squash recipe is a delightful fall-inspired vegetarian main dish.

Wild Rice and Butternut Squash Salad
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Wild Rice Salad with Butternut Squash & Cranberries

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Enjoy this Wild Rice Salad with Butternut Squash & Cranberries recipe on its own for lunch or for an easy dinner. Or serve as a delicious side dish for gatherings.

Butternut Squash with Pomegranates
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Butternut Squash with Dried Cherries & Pomegranate Seeds

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Enjoy this delicious Butternut Squash with Dried Cherries & Pomegranate Seeds with your holiday meal to keep you fueled for the festivities!