Warm Sweet Potato Salad
Ah, the salad. It’s kind of a strange dish, if you really think about it. And I have thought about it. Salads can be lettuce-based, pasta-based, potato-based. It’s like saying anything can be a sandwich if it uses bread – so does that make pizza a sandwich? I mean, really, what differentiates a salad from a medley of vegetables? After a lot of contemplation
Carne Asada
This Carne Asada recipe has a touch of Asian flair thanks to tamari soy sauce. Think chimichurri meets soy-citrus marinade and you have yourself a fantastic combination that’s sure to entice the
Vegan Fiesta Fries
Friday is here! Let’s have a fiesta! And fries! Let’s have Vegan Fiesta Fries! What are fiesta fries, you ask? Basically, they’re like loaded nachos but with French fries instead. My vegan fiesta fries are made with
Gluten-Free Green Chilaquiles Recipe
If you think you may have one too many eggnogs tonight or tomorrow, I have an excellent way for you to help kick that hangover and refuel your body. This Gluten-Free Green Chilaquiles recipe is comfort food at its finest. Savory, simple, and
Flank Steak Fajitas with Cilantro Lime Cabbage Slaw
This Flank Steak Fajitas with Cilantro Lime Cabbage Slaw is perfect to enjoy with your family and friends on Cinco de Mayo!
Gluten Free Blender Black Bean Soup Recipe
It seems like I always happen to live in a place that requires a well stocked pantry in case of some natural disaster; typhoons, earthquakes and hurricanes. Rarely do we ever experience such natural disasters but it pays to be prepared. Especially when I am working hard, forget to go grocery shopping and find that I need to make dinner. At times like this