This Coconut Ginger Parsnip Soup is a powerhouse for gut healing with the star ingredient being bone broth. Bone broth is detoxifying, calming, collagen-rich, and anti-inflammatory. When consumed regularly, the result is often a nice gentle reset of the digestive system, increased energy, clarity of mind, and improvement of skin. But every single ingredient here is beneficial in reducing inflammation and initiating healing in the body. Make a double batch of this one and freeze it so you always have this healing meal at your ready.
This Toasted Coconut Rice Crispy Bars recipe is a simple and tasty snack to keep on hand for when hunger strikes!
This holiday-ready Chocolate Macadamia Nut Pie with Coconut Crust uses a grain-free crust made of coconut and is filled with creamy chocolate.
These Pumpkin-Apple Soup Shooters with Coconut Cream are delicious little appetizers full of winter flavor. Good for a holiday party!
The real star of this simple Mango Coconut Ice Cream with Quick Caramel Sauce is the caramel sauce. It comes together in just a few minutes and adds a lovely bit of extra sweetness and nuttiness to the ice cream.
Perfect for the spring and summer months, this Strawberry-Pineapple Crisps with Coconut Granola recipe is not just gluten-free but also free from grains, dairy, eggs, soy, and refined sugar.