Pistachio Lemon Cake slice on a brown wooden plate with the remaining cake on a wooden platter in the background

Gluten-Free Pistachio Lemon Cake

With pistachios in the cake and on top, this Gluten-Free Pistachio Lemon Cake is a great ending to any Easter brunch, lunch, or dinner. It is topped with a simple, delicious lemon glaze.

Make-Ahead Shakshuka in a white rectangle baking dish on a white background with gluten free pita bread

Make-Ahead Shakshuka

Shakshuka is a Middle Eastern dish consisting of a spiced tomato sauce with the eggs cooked in the sauce. Typically, it is served in a skillet. For something as special as Easter brunch, I like to elevate the dish by transferring the sauce to an oven-to-table baking dish, adding the eggs, and finishing it off in the oven. If you are not making ahead, then simply

Watercolor illustration of Easter Basket cocktail with easter eggs and colorful sprinkles around the glass rim

Easter Basket Cocktail

This Easter Basket Cocktail is pastel in color and named for Easter. It combines a few simple ingredients that make an unexpected match.

Avocado Cream Eggs on a cutting board

Avocado Cream Eggs

Take deviled eggs to a new level with this spring-inspired Avocado Cream Eggs recipe. It makes a lovely Easter appetizer! This recipe was featured in Simply Gluten Free Magazine. Get your subscription to the magazine and never miss an issue!

Honey Glazed Ham studded with whole cloves

Honey-Glazed Ham

This Honey-Glazed Ham recipe is a delicious main dish for Easter and is really simple to put together but has a pretty presentation.

Sweet Potato Souffle in a white ramekin.

Sweet Potato Soufflé

This Sweet Potato Soufflé recipe is so light and fluffy and is the perfect side dish for an Easter lunch or dinner.