Chocolate Easter Egg Cocktail
With Easter around the corner, it’s time to whip up some delightful treats to celebrate the season. What better way to indulge than with a Chocolate Easter Egg Cocktail? This sweet cocktail combines the richness of chocolate with the smoothness of cream liqueur, creating a tasty drink that’s perfect for your Easter gatherings.
This drink features Mozart Chocolate Cream Liqueur and Mozart White Chocolate Liqueur – two spirits that make any party a bit classier. Throw in some vodka and creamy goodness, and you’ve got yourself a dreamy cocktail that chocolate fans and cocktail lovers will enjoy.
This Chocolate Easter Egg Cocktail is sure to be the star of your Easter bash! Packed with delicious ingredients and a whole lot of festive vibes, it will steal the show. Whether you’re throwing a big party with friends and family or just treating yourself, this cocktail is guaranteed to put a smile on your face.
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Chocolate Easter Egg Cocktail
Ingredients
- Chocolate Syrup
- Pastel Sprinkles
- 3 ounces vodka
- 2 ounces Mozart Chocolate Cream Liqueur
- 2 ounces Mozart White Chocolate Liqueur
- 1 ounce heavy cream
- Ice
Instructions
- Dip two small cocktail glasses or stemless wine glasses in chocolate syrup and then in sprinkles to coat the rims. Place in the freezer for two minutes while you prepare the cocktail.
- Combine the vodka, Mozart Chocolate Cream Liqueur, Mozart White Chocolate Liqueur, and cream with ice in a cocktail shaker. Shake for 30 seconds. Pour into prepared glasses.
Nutrition
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