This Falafels with Homemade Pita Bread recipe is more a lunch or brunch option, but it’s also great topped with over-easy eggs for a more breakfast spin.
Written by Stephanie O’Dea
Written by Carol Kicinski
A Celiac, a Vegan, and a kid with a peanut allergy walk into a house …
No, this is not the beginning of a joke, it is dinner at my house when all the family is in town.
Recently, both my sisters along with their families, and their families’ families, my sons, their families, and some other assorted relatives and friends arrived in town for