Plant Based Lentil Bolognese Recipe
It’s no secret that my favorite comfort food is pasta, and this Plant Based Lentil Bolognese is nothing less than comforting. This recipe has a new take on Bolognese by being
Citrus Avocado Salad with Blueberry Vinaigrette Recipe
This Citrus Avocado Salad with Blueberry Vinegarette is not only stunning but is full of rich flavors. It’s filled with a mix of all your favorite
ACV Chicken Stew
I love a good stew recipe at the end of the year. It’s perfect to make it before New Year’s Eve so that if you’re hungover or just tired on New Year’s Day (plus everything is closed!) then you’ll have dinner ready for you in the fridge. Just reheat and serve with some crusty gluten-free bread for a comforting winter meal. This ACV Chicken Stew is delicious, comforting, and just an overall great stew for the
Brined Pork Tenderloins with Cranberry Rosemary Sauce
If you’re starting to plan your Thanksgiving and Christmas gatherings, and you’re thinking you might want something other than turkey or ham this year, I have a simple and delicious alternative. These mouth-watering Brined Pork Tenderloins with Cranberry Rosemary Sauce are a wonderful main dish for the holiday season and are
Vegetarian Ponzu Sushi
World Vegetarian Day was October 1st, which kicked off National Vegetarian Month! Some of our staff here are vegetarians, so we decided to celebrate this day of the veg with a delicious
Mediterranean Quinoa Mason Jar Salads
Looking to eat healthier, save money, and get organized with meal prep? We have the answer – Mason Jar Salads. Maybe you think these salads are just another way of making Mason jars trendy but there are lots of advantages to spending a little time on a Sunday afternoon prepping your lunch for the week. In these days of rising food costs, it makes much more sense to