Hatch Green Chile Taco Bowls
Tuesday night’s always calls for tacos. This Tuesday skip your normal taco recipe and mix things up with this Hatch Green Chile Taco Bowl. Omit the taco shell this time and keep all the yummy ingredients contained in a bowl. This recipe makes 4 so it is perfect for a family dinner. To make this […] ...read more
Magnesium Deficient?
Could you be magnesium deficient? It is quite possible. Researchers estimate that 50% of the population of the United States is deficient in magnesium. One reason for this is low and decreasing levels of magnesium in our soil thus lower levels in the crops we consume. Other causes of the deficiency, to name just a […] ...read more
Plant Based Mexican Corn Dip
Football season just started, and I am always looking for more dips to make for those Sunday game days. This Plant Based Mexican Corn Dip is a must have at your next football party. Everyone can enjoy this dip with it being not only gluten-free but vegan as well. To make this recipe you first […] ...read more
Vanilla Pudding
When I was younger my favorite after-school snack was pudding. I loved all types of pudding from chocolate to vanilla and the best was when my mom let me put some sort of candy in it to jazz it up. This Vanilla Pudding recipe lets me revisit some of my childhood in the most delicious […] ...read more
Pumpkin Spice Latte
One of my favorite days of the year is when pumpkin spice lattes are back in season. Nothing gets me in a fall mood more than a fun pumpkin flavored drink. This Pumpkin Spice Latte is a fun spiked coffee just for the season. Instead of going out and buying a seasonal coffee you can […] ...read more
