TGIF: Friday FALL cocktail with Blue Ice Vodka
This season, TGIF can stand for Thank God It’s Friday OR Thank God It’s FALL! With a delicious fall-inspired cocktail from Blue Ice Vodka, how about we celebrate the season and the weekend? Sound good?
Current Issue
Come see what’s in The Baking Issue! For September/October 2024, we bring you: Autumnal Appetizers! Gorgeous Galettes! Fall for Doughnuts! Comforting Soups & Stews! Five Ingredient Halloween! Stories from people like you! (in every issue) Simple ingredient substitutions (in every issue) Safe and unsafe food guide (in every issue) Hot gluten-free products you’ll love (in […]
Gluten Free Bones with Blood and Guts Recipe
Gory goodies, anyone? Muahahahaha … have I got a treat for you! This Gluten Free Bones with Blood and Guts recipe will surely look gruesome on your dessert table this
Gluten Free Spider Cookies Recipe
Know someone with arachnophobia? I have the best way to help them face that fear … cookies! This Gluten Free Spider Cookies recipe takes the fear factor out of spiders and makes them
Gluten Free Deviled Egg Devils Recipe
Halloween is the best time to play with your food! You can take something ordinary, like hard-boiled eggs, and turn it into something frighteningly fun, like these
Gluten Free Nacho Cheesecake Recipe
If you are planning a Halloween party this year, I have another treat we featured in Gluten Free & More Magazine – Nacho Cheesecake. This is so fun to make and even more fun to serve!
In our Trick or Treat? feature of the September/October issue of the magazine we had