Summer Fruit Kabobs
Ingredients 10-12 wooden kabob skewers 2 pounds strawberries 3 pears, cored 3 medium apples, cored 1 pineapple, cored and sliced 1 pint blueberries 1 pint raspberries Directions Wash and rinse all fruit. Cut stems and leaves from the strawberries. Cut the apples and pears into pieces big enough for the stick to slide through. Sit […]
5 Ingredient Gluten-Free Summer Salads
5 Ingredient Gluten-Free Summer Salads Summer is a time for picnics, potlucks, and cookouts. It is also a time for taking advantage of the bounty of the season. Whether you are hosting a casual summer get-together or attending one, any of these five-ingredient salad (not including water, oil, salt, and pepper,) will be a welcome […]
Gluten Free Grilled Summer Vegetable Pasta Recipe
Gardens and farmers’ markets are bursting with gorgeous, vibrant veggies right now and I for one am all about taking advantage of great produce at great prices.
There is something about grilling summer vegetables that really brings them to life. It is like nature somehow knew that some caveman was going to come along and invent fire which would lead to some other guy inventing a barbecue which would lead to some woman
Gluten Free Summer Minestrone Pasta Salad Recipe
I know that minestrone is a soup. It is a lovely soup. And I love soup. But I also love salad so I thought “minestrone salad – why not?” Why not indeed!
This gluten free soup turned salad recipe takes advantage of the abundance of summer vegetables available right now. Zucchini, corn, tomatoes, basil – does it get any more summery than that?
Since this pasta salad is mayonnaise-free, it is good for taking to cook outs and picnics without the fear of poisoning your diners. It can be served right after making (great for a quick mid-week meal) or you can make it ahead and serve it chilled.
This recipe makes a ton of salad – if you don’t have a crowd to feed, feel free to cut the recipe in half but you should know that
Gluten Free Provencal Summer Vegetable Feast
I was reading the Wall Street Journal a few weeks ago and came across a recipe that inspired me to make this gluten free, vegan, summertime Provencal Feast.
What surprises you most about that sentence? The fact that I was reading the Wall Street Journal or that there are recipes in there?
If you are impressed with
Gluten Free Summer Fruit Galette Recipe
If you have Martha Stewart pastry aspirations yet your baking skills are more Rachael Ray, I have one word for you – galette.
According to Webster’s Dictionary a galette is defined as:
1: a flat round cake of pastry often topped with fruit
2: a food prepared and served in the shape of a flat round cake
According to me a