Chocolate Fondue 310x400 1.jpg

Dairy Free Chocolate Fondue

This dairy-free chocolate fondue is a wonderful addition to a dessert table at your next party or gathering.

4.25 from 4 votes
Chocolate Fondue 310x400 1.jpg
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Dairy Free Chocolate Fondue

Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 6 Servings
Calories: 441kcal
Author: Gluten Free & More


  • 1 12-ounce bag dairy-free semisweet chocolate chips
  • 1 13.5-ounce can full fat coconut milk
  • 1 tablespoon vanilla extract
  • 1 tablespoon gluten- and dairy-free chocolate liqueur  such as Kahlua or strong coffee
  • Assorted berries sliced fruit, and/or gluten-free cookies


  • In a heavy saucepan over medium heat, melt the chocolate chips with the coconut milk. Stir constantly until thickened, about 5 minutes. Remove from heat and stir in the vanilla and chocolate liqueur.
  • Place in a fondue pot and serve warm with fruit or cookies for dipping.


Nutrition Facts
Dairy Free Chocolate Fondue
Amount Per Serving
Calories 441 Calories from Fat 270
% Daily Value*
Fat 30g46%
Saturated Fat 28g140%
Sodium 69mg3%
Potassium 494mg14%
Carbohydrates 35g12%
Fiber 2g8%
Sugar 20g22%
Protein 5g10%
Vitamin C 0.9mg1%
Calcium 183mg18%
Iron 2.8mg16%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Chocolate Dairy Free Dip Fondue Fruit Magazine Party
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