Dairy Free Chocolate Fondue

Jump to Recipe

This post contains affiliate links. Please see our disclosure policy.

This dairy-free chocolate fondue is a wonderful addition to a dessert table at your next party or gathering.

4.25 from 4 votes

Dairy Free Chocolate Fondue

By Gluten Free & More
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 6 Servings
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Ingredients 

  • 1 12-ounce bag dairy-free semisweet chocolate chips
  • 1 13.5-ounce can full fat coconut milk
  • 1 tablespoon vanilla extract
  • 1 tablespoon gluten- and dairy-free chocolate liqueur , such as Kahlua or strong coffee
  • Assorted berries, sliced fruit, and/or gluten-free cookies

Instructions 

  • In a heavy saucepan over medium heat, melt the chocolate chips with the coconut milk. Stir constantly until thickened, about 5 minutes. Remove from heat and stir in the vanilla and chocolate liqueur.
  • Place in a fondue pot and serve warm with fruit or cookies for dipping.

Nutrition

Calories: 441kcalCarbohydrates: 35gProtein: 5gFat: 30gSaturated Fat: 28gSodium: 69mgPotassium: 494mgFiber: 2gSugar: 20gVitamin C: 0.9mgCalcium: 183mgIron: 2.8mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!

You May Also Like

Welcome

You’ve just landed in your gluten-free happy place! Gluten Free & More is America’s #1 allergen-free magazine, and we’re proud to be a vibrant collection of gluten-free voices, stories, and recipes that inspire and uplift.

Get new recipes sent to your inbox!
Don't miss out! Subscribe and get all the new recipes first.

4.25 from 4 votes (4 ratings without comment)

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating