Smoked Salmon Pinwheels

Smoked Salmon Pinwheels

Any tea party needs these Smoked Salmon Pinwheels! Add smoked salmon to any dish and it instantly becomes fancier and just a touch more edgy! The colorful round shape of these pinwheels will add eye appeal to your tea party spread, too.

4.50 from 2 votes
Smoked Salmon Pinwheels
Print Recipe

Smoked Salmon Pinwheels

Prep Time15 mins
Total Time15 mins
Course: Appetizer, Snack
Cuisine: British
Servings: 12 servings
Calories: 96kcal

Ingredients

  • 6 ounces cream cheese - softened
  • 1 tablespoon chopped fresh dill
  • 2 teaspoons chopped fresh chives
  • Pinch of garlic powder
  • 2 large gluten-free spinach wraps
  • 2 cups baby spinach
  • 4-6 ounces smoked salmon

Instructions

  • Combine the cream cheese, herbs, and garlic powder. Divide the mixture between the 2 wraps. Spread it out evenly. Divide the spinach and smoked salmon between the wraps.
  • Tightly roll up each wrap (roll them as tightly as you can), tucking in the ends as you roll (like wrapping a burrito). Cut the wraps into ½-inch rounds (about 6-8 rounds per wrap, depending on the size of wraps used). Secure with toothpicks, if needed. Serve.

Nutrition

Nutrition Facts
Smoked Salmon Pinwheels
Amount Per Serving
Calories 96 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g15%
Cholesterol 18mg6%
Sodium 197mg8%
Potassium 64mg2%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 1g1%
Protein 4g8%
Vitamin A 691IU14%
Vitamin C 2mg2%
Calcium 45mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Smoked Salmon Pinwheels Recipe

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Dill Hallie Klecker Pinwheels Salmon Spinach
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  1. Lauren
    May 3, 2020

    Like the quick prep time. And if you don’t have any wraps to hand then you can use the rest of the ingredients on top of slices of apple, for a variation of this salmon snack.

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