Umeshu Sangria

Who doesn’t love a good sangria? It’s the must have drink for gatherings, parties, or simply a cozy night in. This Umeshu Sangria is a delightful fusion of Japanese flavors and traditional sangria qualities. Treat your guests or yourself to this refreshing and unique wine-based cocktail.

This recipe combines the sweetness of Akashi-Tai Shiraume Ginjo Umeshu (plum liqueur) with the bubbly Akashi-Tai Junmai Ginjo Sparkling Sake into one perfect concoction. For the best flavor let the liqueur sit overnight with the fruit. The umeshu (plum liqueur) has a velvety texture and gives this sangria the right amount of sweetness to it. The sake complements the umeshu (plum liqueur) fruitiness and gives this drink a clean and crisp finish.

Whether you’re hosting a dinner party, or simply having a refreshing beverage to enjoy the afternoon, this drink is sure to delight your taste buds and impress your guests. Why no elevate your cocktail game? Give this Umeshu Sangria a try!

Get more cocktail recipes here!

No ratings yet
Print Recipe

Umeshu Sangria

Prep Time12 hrs
Course: Drinks
Servings: 6 people
Calories: 471kcal
Author: Gluten Free & More


  • 1 cup frozen mixed berries
  • 1 orange , thinly sliced
  • 1 lemon , thinly sliced
  • 500 ml Akashi-Tai Shiraume Ginjo Umeshu (plum liqueur)
  • Ice cubs
  • 600 ml (300 ml) bottles Akashi-Tai Junmai Ginjo Sparkling Sake, chilled
  • Mint sprigs , for garnish
  • Fresh strawberries , for garnish


  • In a pitcher, combine frozen berries, orange slices, lemon slices, and Akashi-Tai Shiraume Ginjo Umeshu. Let refrigerate for at least 2–3 hours (or overnight).
  • Fill wine glasses with ice. Fill each glass halfway with Umeshu mixture, add some of the fruit. Top off with chilled sparkling sake, stir. Garnish with mint springs and fresh strawberries.


Nutrition Facts
Umeshu Sangria
Amount Per Serving
Calories 471 Calories from Fat 2
% Daily Value*
Fat 0.2g0%
Saturated Fat 0.02g0%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 0.03g
Sodium 3mg0%
Potassium 104mg3%
Carbohydrates 45g15%
Fiber 2g8%
Sugar 37g41%
Protein 1g2%
Vitamin A 65IU1%
Vitamin C 22mg27%
Calcium 21mg2%
Iron 0.3mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
Have you tried this recipe? Give it a star rating and let us know your thoughts in the Ratings & Reviews section below.
Tags: Berries cocktail Hatozaki Whisky Sangria
Previous Post

Plant Based Gluten Free Chili Mac Casserole

Next Post

Plant Based Chocolate Pudding

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Enter your Email below to recieve a free Ebook!