Vegetarian Ponzu Sushi
World Vegetarian Day was October 1st, which kicked off National Vegetarian Month! Some of our staff here are vegetarians, so we decided to celebrate this day of the veg with a delicious
Avocado-Pineapple Salsa “Boats”
These Avocado-Pineapple Salsa “Boats” are a delicious, healthy appetizer or snack full of tropical-inspired flavors.
Gluten-Free Chicken Fajita Burgers
I love a good mashup of dishes, like this Gluten-Free Chicken Fajita Burgers recipe that is a marriage of fajitas and burgers. In this case, chicken burgers. You’ll love how easy this recipe is and how filling and
Sweet Potato, Butternut & Avocado Bowl
Each ingredient in this Sweet Potato, Butternut & Avocado Bowl lends to improved digestive health. The virgin coconut oil is packed with lauric acid, which is anti-bacterial, anti-microbial and anti-fungal and provides excellent support to help boost immunity and improve gut health. The sweet potato and squash contain prebiotics that are essential for gut health, and is full of anti-inflammatory and anti-cancer properties. Avocado is a super-food packed with fiber and essential nutrients, such as potassium, which helps promote healthy digestive function. The rest of the ingredients are also beneficial for digestive health as well.
Tomato, Avocado & Black Bean Eggs
This Tomato, Avocado & Black Bean Eggs recipe is perfect for egg-lovers who want to pack in some veggies and fiber in the morning.
Avocado Cream Eggs
Take deviled eggs to a new level with this spring-inspired Avocado Cream Eggs recipe. It makes a lovely Easter appetizer! This recipe was featured in Gluten Free & More Magazine. Get your subscription to the magazine and never miss an issue!