Gluten, Grain, and Refined Sugar Free Maple Angel Food Cake Recipe
Angel food cake has a long history in my family. My grandmother used to make it for my grandfather almost daily. It was my father’s favorite cake. And my husband’s. And one of my son’s. It was the first cake I ever taught my g-kid Milla to make and she made it for her dad for his birthday one year. I guess it is safe to say that
Flourless Chocolate Berry Cake
Chocolate is the food of love. Show your loved ones just how much you care with this gluten-free treat.
How To Freeze Berries
1) Wash Berries and trim stems if needed. 2) Gently pat dry. 3) Arrange in a single layer on a baking sheet. Freeze for about two hours or until frozen solid. 4) Transfer the frozen berries to a container or plastic bag. Freeze until ready to use. Written and illustrated by Erin Rogers Pickering