October gluten-free product round-up
October is nearing its end, so to close out the month let’s take a look at some of the fantastic products we fell in love with this month. From snacks to protein and
Think outside the lunch box with Canyon Bakehouse breads
Imagine being a kid and having to go back to school after newly diagnosed with gluten sensitivity or celiac disease. It would be tough. You not only have the new-school-year jitters, but now you have to worry about getting glutened in school and having to deal with the symptoms. School lunches are more than likely going to be
Gluten Free Hawaiian Grilled Cheese Sandwiches Recipe
At my local grocery store deli, there are always packages of Hawaiian sweet bread that look delicious but are definitely not gluten free. I used to be a little upset that I couldn’t have them but eventually I learned (and you should too) to put
Slow down this summer with slow cooked sandwich meat
If there’s one thing summer brings, it’s a slower pace, but that doesn’t necessarily mean you want to spend time cooking over the stove. The days are longer and the weather is warm, making you want to
Huge news for gluten-free bread
Bread. You can live without it, but do we really want to do that? Bread is a staple in many peoples’ homes and it’s often one of the foods people feel they will be deprived of when going gluten-free. And while gluten-free bread has now become much more