These Maple Curry Garlic Ramen Noodle Bowls are best for nights when you’re craving a really delicious noodle bowl, but also looking for a comforting, healthy dinner. Tofu and baby portobello mushrooms get marinated in a sweet and tangy maple curry garlic sauce with soy sauce and ginger, baked, and then served over creamy curry tahini ramen noodles with roasted broccoli and crispy garlic. It’s a simple and quick vegan, gluten-free dinner with plenty of color and even more flavor.
With just 1 pot and 6 ingredients (not including the additional toppings for serving) you can make a delicious, creamy bowl of comfort food! This Gluten-Free One Pot Creamy Garlic Parmesan Pasta recipe is not just comforting to eat but is also comforting to cook because you know that at the end of dinner you
Naturally gluten free and super easy to make, these Garlic Parm Sweet Potatoes pair beautifully with a roasted turkey or ham for holiday dinner.
Use these rich, flavorful, grain-free Gluten-Free Garlic-Parmesan Drop Biscuits with stews or casseroles or serve them at holiday dinner.
This deliciously creamy recipe is one of the easiest skillet meals you can make! Juicy shrimp are pan seared and then cooked in a garlic butter sauce, then mixed with spinach and sour cream for a tasty 15-minute dinner. Plus, you can reheat the leftovers the next day or simply pack them as lunch for work.
Savory or sweet? Who said you can’t have both! If places like Pizza Hut and Domino’s taught us anything (even if we can’t eat there) it’s that you can have your breadsticks either way, so here I present to you