Za’atar Chicken Legs with Garlic Sauce
Anyone who has spent time in Los Angeles is probably familiar with Zankou Chicken, a small family-owned chain of fast-food restaurants that specialized in roasted chicken and their secret garlic sauce. This Za’atar Chicken Legs with Garlic Sauce recipe is reminiscent of their
Maple Curry Garlic Ramen Noodle Bowls
These Maple Curry Garlic Ramen Noodle Bowls are best for nights when you’re craving a really delicious noodle bowl, but also looking for a comforting, healthy dinner. Tofu and baby portobello mushrooms get marinated in a sweet and tangy maple curry garlic sauce with soy sauce and ginger, baked, and then served over creamy curry tahini ramen noodles with roasted broccoli and crispy garlic. It’s a simple and quick vegan, gluten-free dinner with plenty of color and even more flavor.
Gluten-Free One Pot Creamy Garlic Parmesan Pasta
With just 1 pot and 6 ingredients (not including the additional toppings for serving) you can make a delicious, creamy bowl of comfort food! This Gluten-Free One Pot Creamy Garlic Parmesan Pasta recipe is not just comforting to eat but is also comforting to cook because you know that at the end of dinner you
Garlic Parm Sweet Potatoes
Naturally gluten free and super easy to make, these Garlic Parm Sweet Potatoes pair beautifully with a roasted turkey or ham for holiday dinner.
Gluten-Free Garlic-Parmesan Drop Biscuits
Use these rich, flavorful, grain-free Gluten-Free Garlic-Parmesan Drop Biscuits with stews or casseroles or serve them at holiday dinner.
Creamy Garlic Shrimp with Spinach
This deliciously creamy recipe is one of the easiest skillet meals you can make! Juicy shrimp are pan seared and then cooked in a garlic butter sauce, then mixed with spinach and sour cream for a tasty 15-minute dinner. Plus, you can reheat the leftovers the next day or simply pack them as lunch for work.
