Hungarian Goulash in a pot with fresh peppers next to it on a white background
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Hungarian Goulash

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Paprika, Hungary’s culinary symbol, is a slightly spicy seasoning ground from a variety of sweet red pepper that has been grown in the country since the 16th century. It imparts a distinctive flavor as well as a good color to this hearty stew without making it too hot. Cook this the day before serving to allow the flavors to develop.

Rosemary Roasted Potatoes in a white bowl on a white background
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Rosemary Roasted Potatoes

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These potatoes are the perfect side dish, complementary to any meal. Seasoned with fresh rosemary, olive oil, and a hint of butter, this potato mixture also has both tri-colored potatoes and white sweet potatoes for ultimate flavor.

Overhead view of Chicken and Veggies Sheet Pan Dinner with a spatula and orange napkin
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Sheet Pan Chicken and Veggies

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How’s your week going so far? Hope it’s going smoothly. Whether you’ve gotten off to a rough start or it’s been smooth sailing, what’s an easy weeknight meal to make it better? This Sheet Pan Chicken and Veggies recipe is a really quick weeknight dinner that’s full of flavor and is healthy to boot! The […]

Overhead view of Cauliflower Colcannon in a dark blue bowl on a black background
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Cauliflower Colcannon

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Colcannon is an Irish dish made of potatoes and cabbage. This Cauliflower Colcannon is a variation with potatoes, cauliflower and kale.

Overhead view of Dublin Coddle in dark blue bowls on a black background
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Dublin Coddle

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Coddle is an Irish dish that usually consists of sausage, bacon, potatoes, and herbs. It’s often made to use up leftovers or can be made with fresh ingredients.

Plant-Based Baked Potato on a white plate with broccoli and tomato on top
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Plant-Based Loaded Baked Potatoes

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Loaded baked potatoes are often heavy (hence the name loaded!) and full of things like cheese, sour cream, and bacon. Not these Plant-Based Loaded Baked Potatoes! No, ma’am. These are full of veggie toppings, including a