Overhead view of Chickpea Salad Nicoise on a white oval platter on a wooden table
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Chickpea Salad Niçoise

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This vegan take on a niçoise is fully loaded with hearty potatoes, seasoned chickpeas, colorful vegetables, and crispy lettuce. It is summery, crunchy, and full of flavor. Enjoy this salad as a delicious healthy lunch, dinner, or side salad.

Overhead view of Lime-Kissed Chunky Tropical Fruit Salad in a white bowl on a colorful floral tablecloth
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Lime-Kissed Chunky Tropical Fruit Salad

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Take your fruit salad game up a notch with this delicious, tangy Lime-Kissed Chunky Tropical Fruit Salad recipe.

Thai Chicken Salad-in-a-Jar on a wood table with red and white checkered napkin underneath
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Peanut-Free Spicy Thai Chicken Mason Jar Salads

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Want to eat more salads but hate how tedious it is to mix a fresh salad each time you want one? The solution has been staring us in the face on Pinterest, Instagram, and food blogs like this one! Mason jars! Yes, there’s more to a Mason jar than just a trendy way to meal prep – there’s actually a real purpose behind

Overhead view of Spring Salad with Crispy Tofu Croutons on a white rectangle serving platter with ramekins of dressing and green onion on the side and wooden serving utensils
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Spring Salad with Crispy Tofu “Croutons”

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Fresh produce is abundant right now and that has inspired me to create a spring salad filled with green veggies like asparagus, baby broccoli, basil, mint, snap peas, and spring greens. The secret to taking an all-green salad like this a step above is to create homemade “croutons” using tofu. Plus, a homemade dressing gives it even more

Arugula Salad with Lemon Balsamic in a white bowl with bowls of pine nuts, parmesan cheese and dressing on the side
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Arugula Salad with Lemon Balsamic Vinaigrette

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This easy and delicious peppery arugula salad features a homemade honey-sweetened lemon balsamic vinaigrette and is topped with pine nuts and shaved Parmesan cheese. Naturally gluten-free, this salad is simple to make and is the perfect salad to serve year-round.

Warm Sweet Potato Salad on a black serving platter with gold serving utensils
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Warm Sweet Potato Salad

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Ah, the salad. It’s kind of a strange dish, if you really think about it. And I have thought about it. Salads can be lettuce-based, pasta-based, potato-based. It’s like saying anything can be a sandwich if it uses bread – so does that make pizza a sandwich? I mean, really, what differentiates a salad from a medley of vegetables? After a lot of contemplation

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