Gluten-Free Lemon Berry Trifle in a glass dish topped with fresh berries and mint

Gluten-Free Lemon Berry Trifle

A trifle is a dessert made with sponge cake often soaked in wine or sherry, custard, and fruit or jelly. There are many variations, from a traditional one topped with syllabub to one that doesn’t include fruit/jelly at all. This Gluten-Free Lemon Berry Trifle recipe is my

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Gluten Free Chocolate Orange Trifle Recipe

Written by Natalia Mantur

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Individual Chocolate Lovers’ Raspberry Trifles

Written by Cara Lyons

Gluten Free Cherry Brownie Trifles

Gluten Free Cherry Brownie Trifles Recipe

I like homemade desserts that can be served simply and look “homey” but can also be all dolled up if need be. These Cherry Brownie Trifles are just that kind of dessert.

They start with a grain free brownie (perfectly delicious all on its own btw) and then get layered with some whipped cream, a simple whole cherry sauce and then to

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Gluten Free Black Forest Trifle

Written by Ricki Heller

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Gluten Free Black Forest Trifle Recipe

I decided to make a sort of pan-European trifle by combining the British concept with German flavors and make a Black Forrest Trifle. This gluten free Black Forrest Trifle couldn’t be simpler, it feeds a crowd and I must say looks pretty spectacular all layered in a trifle bowl.