Mini Meat Loaves
Top these gluten free mini meat loaves with mashed potatoes and tell the kids they are having cupcakes for dinner. They will come running to the table! And good news for you, these are simple and only use 5 ingredients to make (not including water, oil, salt and pepper). Don’t you love when you can get dinner on the table quickly?
See more 5-ingredient recipes in each issue of Gluten Free & More magazine!
Mini Meat Loaves
Servings: 6 people
Calories: 270kcal
Ingredients
- 1 tablespoon olive oil
- 2 slices soft gluten-free bread or 1 cup gluten-free bread crumbs
- 1 ¼ pounds lean ground turkey or beef
- 1 large egg
- 1/3 cup gluten-free barbecue sauce
- 1 teaspoon kosher or fine sea salt
- ½ teaspoon freshly ground black pepper
- 1 medium onion peeled
- 3/4 cup gluten-free barbecue sauce
Instructions
- Preheat the oven to 450 degrees. Brush 12 cups of a standard muffin pan with olive oil.
- Place the bread in a blender and pulse until it turns into bread crumbs. (Omit this step if using already prepared breadcrumbs.) Pour into a large mixing bowl. Add the turkey or beef, egg, 1/3 cup barbecue sauce, salt, and pepper. With the large holes of a box grater, grate the onion into the mixture. Mix to combine. Do not over mix. Place about 1/3 cup of the meat mixture into each prepared muffin tin and gently press down to fill. Top each with 1 tablespoon of barbecue sauce.
- Bake for 20 minutes or until the meat loaves are cooked through. Run a dinner knife around the edges of the muffin tins, remove the meat loaves from the pan, and serve.
Nutrition
Nutrition Facts
Mini Meat Loaves
Amount Per Serving
Calories 270
Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 2g10%
Cholesterol 97mg32%
Sodium 994mg41%
Potassium 357mg10%
Carbohydrates 23g8%
Sugar 17g19%
Protein 19g38%
Vitamin A 225IU5%
Vitamin C 1.6mg2%
Calcium 45mg5%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.
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Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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