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Fennel & Sausage Pizza


5 from 1 vote
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Fennel & Sausage Pizza

Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Course: Main Course
Servings: 1 Pizza
Author: Gluten Free & More


  • Remove Italian sausage from the casing. Crumble and brown it in a skillet. Spread the pizza crust with marinara sauce. Top with grated mozzarella cheese, sliced fennel, strips of roasted red peppers, and the cooked sausage.
  • Bake for about 5 minutes or according to pizza crust directions.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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Tags: Fennel Magazine Pizza Sausage
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Sept-Oct Cover 2023



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