Gluten Free Sparkling Honey Limeade Recipe
Over the years, I have created an arsenal of recipes that would indeed fool even the pickiest of the non-gluten-free eaters in the group. They are simple to prepare and completely kid-friendly.
Our biggest party successes have involved a “build-your-own” food bar so the kids can prepare their own plates. We have tried all types of these “build-your-own” parties – tacos, pizzas, panini sandwiches, sundaes, and cupcakes. The kids love being in control of picking whatever they want and I love that every child can find something to enjoy.
Build-Your-Own Taco Bar
Tacos are always kid-friendly and will serve a crowd. They please everyone: kids, adults, picky eaters, adventurous eaters, the health conscious, and the not-so-health-conscious.
Place the following ingredients in the order listed below in bowls on the table with serving utensils in each bowl:
Crispy taco shells
Soft corn tortillas
Tortilla chips
Chipotle Chicken (click here for recipe)
Lime & Cilantro Rice (click here for recipe)
Pineapple Salsa (click here for recipe)
Cabbage, chopped
Prepared salsa
Cheese
Corn (such as frozen roasted corn, thawed and drained)
Black beans (canned; drained and rinsed)
Sour cream
Sliced jalapeños (for those who like a little spice)
Cilantro, chopped
Lime wedges
Gluten Free Sparkling Honey Limeade Recipe
Ingredients
- ½ cup cold filtered water
- ½ cup granulated sugar
- ½ cup honey preferably light colored
- 1 cup fresh-squeezed lime juice
- 1 liter lime-flavored sparkling water chilled
- 1 cup fresh raspberries frozen
- 2 limes sliced into wedges for garnish
Instructions
- In a pitcher, whisk together the water and sugar until the sugar has dissolved. Pour in the honey and mix until well blended. Stir in the lime juice. (Can be made up to this point ahead of time.) Right before you are ready to serve the drinks, pour in the sparkling water and stir once. Addthe frozen raspberries to your serving pitcher or bowl. Serve over ice with lime wedges.
Nutrition
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