Easy Pad Thai
GloryLand’s New Pad Thai Kits Make Authentic Pad Thai at Home a Breeze
Making delicious Pad Thai at home has never been easier, thanks to the recent launch of GloryLand’s gluten-free Pad Thai kits! These kits include everything you need to bring the flavors of authentic Thai street food straight to your kitchen without the hassle of sourcing multiple ingredients or worrying about hidden gluten.
The kit includes rice noodles and a perfectly balanced Pad Thai sauce, which combines savory and sweet notes to create that iconic, mouthwatering flavor. With just a few fresh ingredients, like chicken, bell peppers, and a sprinkle of chopped peanuts, you can have a restaurant-quality meal ready in minutes. And since the kits are gluten-free, they’re ideal for anyone looking for a quick, delicious, and allergen-friendly dinner option.
Whether you’re new to Pad Thai or a seasoned fan, GloryLand’s Pad Thai kits take the guesswork out of cooking, letting you enjoy a warm, flavorful bowl of noodles with ease. Garnish with lime wedges for a zesty finish, and you’ve got a complete, satisfying meal that’s perfect for busy nights or impressing friends with homemade Thai flavors!
Easy Pad Thai
Ingredients
- 2 GloryLand Pad Thai Kits
- 1 tablespoon olive or vegetable oil
- 2 boneless skinless chicken thighs , cut into bite-sized pieces
- 1 red bell pepper , thinly sliced
- 2 green onions , sliced
- 2 tablespoons chopped peanuts
- Lime wedges
Instructions
- Bring a pot of water to a boil and boil the noodles per the package directions.
- Heat the oil in a skillet and cook the chicken for about 5 minutes. Add the bell pepper, cook for another 2 minutes, add the sauce from the kit and the noodles, and cook for another minute or so.
- Garnish with green onions, peanuts, and lime wedges.
Nutrition
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