Overhead view of Cassava Beet Powder Crackers on a parchment paper lined baking tray on a white marble table

Cassava-Beet Powder Crackers

These Cassava-Beet Powder Crackers are addictive. Make extras! Baking with cassava flour can vary, depending on the brand. I experimented with a few brands when making this recipe. I saw that when I made this recipe, Carrington’s was a little moist and I added 2 additional tablespoons of cassava flour. Using Bob’s Red Mill, the dough needed 1 to 2 tablespoons of water. Otto’s did not need any adjustments. All three versions were delicious.

Stack of Cassava Flour Tortillas on a white marble table with jar of cassava flour in the background

Cassava Flour Tortillas

These cassava flour tortillas are soft, slightly chewy, and perfectly foldable! They taste just like flour tortillas, but are safe for a gluten-free, Paleo diet.

Closeup of My Favorite Banana Bread on a piece of parchment paper on top of a wooden board on a white marble countertop

My Favorite Banana Bread

There’s a reason I call this recipe My Favorite Banana Bread. This gluten-free bread is a winner. Plus, it freezes well.

Lemon Blueberry Waffles on a white plate topped with syrup and fresh blueberries on a light wood table

Gluten-Free Lemon Blueberry Waffles

These Gluten-Free Lemon Blueberry Waffles are also grain-free, making them Paleo-friendly. These are a delicious way to start the day!

Slice of Sunbutter and Banana Cake with edible fall leaves on a brown wooden plate

Grain-Free SunButter & Banana Cake

If you’re looking for something different to serve for the holidays or perhaps you’re not a fan of the more traditional pie – and especially if you want something that is grain-free – this delicious Grain-Free SunButter & Banana Cake is

Closeup of 5-Ingredient Naan on a cutting board

5-Ingredient Gluten-Free Naan

If you’re not just gluten-free but grain-free too and thought naan was off the table … think again my friends! This 5-Ingredient Gluten-Free Naan recipe is simpler than you’d think and is so delicious. It’s made with cassava flour, yogurt, psyllium husk powder, baking powder, and salt.

Sept/Oct 2023 Cover

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