Gluten Free Black Forest Pavlova Recipe
With Mother’s Day tomorrow it got me thinking about my own mother and how she shaped my life and inspired me.
From my mother, I learned that the details matter; the details are what take something from good to great. Taking time for the details shows you care.
Chocolate Ganache
Ingredients 8 ounces dark chocolate (semisweet, bittersweet, or dairy-free) or good quality chocolate chips 8 ounces heavy cream or full fat coconut milk (shake the can well before measuring) tablespoons flavored liqueur such as coffee, mint, berry, orange (optional) 1 teaspoon pure vanilla extract Directions Chop the chocolate evenly into small pieces. (Alternately, you can […]
Mascarpone Berry Pie
Ingredients Gluten-free non-stick cooking spray 2 cups pecans ¼ cup plus 1 tablespoon granulated sugar, divided use 1 small pinch kosher or sea salt 4 tablespoons unsalted butter, melted 8 ounces mascarpone cheese, at room temperature 1 tablespoon freshly squeezed lemon juice (from about ½ an average sized lemon) 1 teaspoon finely grated lemon zest […]
