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Jelly Donut Muffins

Written by Cara Lyons

Gluten Free Mexican Mini Quiches

Gluten Free Mexican Mini Quiches Recipe

Do you remember “impossible pies”? They are pies that form their own crusts while baking made with Bisquick mix, eggs, milk and such – sometimes sweet and sometimes savory; more like a casserole than a pie. They were quite in vogue several years back – in fact I think my grandmother must have had at least 100 different “impossible pie” recipes.

It is no secret that I love Mexican food and I decided to make up my own gluten free version of an impossible pie except

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Peanut Butter & Applesauce Muffins with Peanut Oatmeal Streusel

Written by Hallie Klecker

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Chocolate Zucchini Muffins

Written by Sarah Hornacek

Gluten Free Chocolate Sunbutter Donuts

Gluten Free Sunbutter Glazed Chocolate Donuts

There is something about donuts that makes any day a little better. Don’t believe me, just ask a cop. I have a theory as to why it is a cliché that cops eat donuts; they spend their days serving and protecting to an often ungrateful public – kind of like being a mom!

If a donut makes the day seem a little brighter, well I say go for it! Of course fried, gluten filled donuts (aka fat pills) aren’t the healthiest way to go if one needs a little brightness in the day. Too much work to repair the damage later.

Gluten Free Honey Lemon Donuts

Gluten Free Honey Lemon Donuts Recipe

Nature has its own interesting way of balancing things out. Just when the temperatures drop and it is cold and flu season, healthy, vitamin C packed citrus is readily available.

When I was a kid, my mom always made a honey lemon concoction for us to drink during cold and flu season, it supposedly helped ward off said diseases and if not, it made us feel better if we did fall ill. With this in mind I came up with a new way to get a nice dose of citrus and honey – DONUTS!

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