Spanish Paella with Shrimp & Chorizo
Now you can make delicious, authentic paella – one of Spain’s most popular dishes – in your own kitchen with these simple ingredients. You don’t need a paella pan for this recipe either, you can use a regular large skillet. Since it’s a one-pot dish, that means faster cooking and less cleanup! The recipe builds layers of flavors as you fry the chorizo and shrimp in the same pan.
Greek Stuffed Bell Peppers
Bring a little Mediterranean sunshine to your dinner table with this simple recipe! These stuffed peppers are a Greek-inspired dish full of the best of this country’s cuisine. You’ll find here some colorful peppers, sweet tomatoes, beef, and plenty of fresh herbs.
Gluten-Free Blueberry Cake
This Gluten-Free Blueberry Cake is a delicious loaf cake with blueberry jam swirled inside. This treat pairs well with an afternoon tea.
Gluten-Free Strawberry Tartlets
These Gluten-Free Strawberry Tartlets are beautiful, delicious little treats you can serve to guests for any spring gathering or holiday.
Gluten-Free Very Berry Muffins
You can make these Gluten-Free Very Berry Muffins with some common ingredients. They’re quick, classic, and delicious.
Easy Pistachio & Chocolate Mousse
This Easy Pistachio & Chocolate Mousse is naturally gluten free, delicious, and beautiful enough to serve on Valentine’s Day!