Artichokes Poached in Olive Oil in a white and royal blue baking dish
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Artichokes Poached in Olive Oil with Vegetables

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This Artichokes Poached in Olive Oil with Vegetables recipe is reminiscent of the Mediterranean region, giving you all those fresh and flavorful summer vibes.

Beef Stroganoff in a cast iron skillet
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The Not-So-Classic Beef Stroganov

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The Russian dish of beef and onions cooked with cream (aka Beef Stroganov) is updated with a trio of exotic mushrooms and a dairy-free, nutritional yeast-based sauce in this, The Not-So-Classic Beef Stroganov recipe.

Borscht with bowls of sour cream and sauerkraut on the side
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Sauerkraut Borscht

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In this Sauerkraut Borscht recipe, Ukrainian Borscht is spiced up with a hefty dose of sauerkraut that lends this well-known beetroot soup its unique tartness as well as an abundancy of beneficial bacteria.

Rolled Sauerbraten on a wooden cutting board with cabbage on the side
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Rolled Sauerbraten with Spiced Cabbage

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Although cooked quite traditionally, German Sauerbraten is then sliced paper thin, filled with caraway-spiced cabbage and rolled up for a perfect finger food in this Rolled Sauerbraten with Spiced Cabbage recipe.

Roasted Strawberry Bacon Sheet Pan Breakfast
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Balsamic Roasted Strawberry, Asparagus & Bacon Sheet-Pan Breakfast

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This Balsamic Roasted Strawberry, Asparagus & Bacon Sheet-Pan Breakfast recipe might make you think twice (strawberries with eggs, bacon, and asparagus?) but trust me, this one is a winner! The combination of sweet, salty, and savory is absolutely divine.

Strawberry Pineapple Crisp with strawberries scattered around on a red plaid tablecloth.
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Strawberry-Pineapple Crisps with Coconut Granola

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Perfect for the spring and summer months, this Strawberry-Pineapple Crisps with Coconut Granola recipe is not just gluten-free but also free from grains, dairy, eggs, soy, and refined sugar.