Prosciutto-Wrapped Stuffed Dates
These Prosciutto-Wrapped Stuffed Dates are stuffed with a parsley and lemon-infused cream cheese and wrapped in prosciutto that crisps up in the oven. These are an excellent appetizer to serve to guests this holiday season or anytime you need something special.
Chinese Five-Spice Meatballs
Chinese Five-Spice Meatballs are a fun and different appetizer to serve to guests this holiday season. And as a bonus, these are made with only 5 ingredients (not including salt, pepper, and oil) making them an easy dish to put together.
Caramelized Pear-Buckwheat Bread
Buckwheat flour has a rich brown color and a nutty flavor that goes so well with the decadent sweetness of the caramelized pears in this delicious gluten-free Caramelized Pear-Buckwheat Bread.
S’more Brownie Bread
In this S’more Brownie Bread, the toasted meringue atop fudgy brownie bread gets piled high and strewn with graham cracker crumbs for a satisfying mouthfeel that brings back the memories of the summer. Feel free to build on that with a drizzle of chocolate ganache!
Masala Chai-Spiced Mini Pumpkin Loaves
These fall-inspired Masala Chai-Spiced Mini Pumpkin Loaves pack a flavor punch with fragrant black tea and a blend of warm spices.
The Ultimate Beef Burger in a Portobello Mushroom Bun
The Ultimate Beef Burger in a Portobello Mushroom Bun features a combination of sirloin, brisket, and beef back rib meat sandwiched between two savory portobello mushroom caps.