Overhead view of Instant Pot Pumpkin Risotto in a bowl with wooden spoon and pomegranate seeds on top with plush pumpkin decorations on the side

Instant Pot Pumpkin Risotto

The Instant Pot is such a convenient kitchen appliance. It pressure-cooks, slow cooks, and makes perfect soft-boiled and hard-boiled eggs (for those of you who haven’t tried that yet, I highly recommend it). And one of my favorite things it does simply, and might I say perfectly, is cook risotto! Yes,

An overhead view of Easy Dirty Rice Pilaf in a bowl with sunflowers painted on it and a big wooden spoon in the rice.

Easy Dirty Rice

This easy dirty rice is only 5 ingredients and would pair well with a number of gluten free meals!

Korean Fried Rice with Cilantro Sauce topped with a fried egg in a black bowl on a sage green placemat

Korean Fried Rice with Cilantro Sauce

Fried rice usually contains scrambled eggs, but you want to know what’s even better than scrambled eggs in fried rice? A fried egg (over easy or over medium) on top of fried rice! The yolks coat the rice in a saucy consistency that is just to-die-for! This Korean Fried Rice with Cilantro Sauce gets a creamy yolk topping plus a

Overhead view of Vegetarian Sushi on a white rectangular plate with a black cloth napkin on a dark gray table

Vegetarian Ponzu Sushi

World Vegetarian Day was October 1st, which kicked off National Vegetarian Month! Some of our staff here are vegetarians, so we decided to celebrate this day of the veg with a delicious

Tandoori Tikka Fish with Quick Raita over white rice in a bronze bowl with a dark purple napkin underneath and wooden chopsticks on the side

Tandoori Tikka Fish with Quick Raita

Looking for something new and interesting to spice up your usual dinner routine? This Tandoori Tikka Fish with Quick Raita recipe is an excellent choice! It’s quick, it serves two, and it’s filled with flavorful Indian spices to make mealtime much more

Closeup of Pea and Asparagus Risotto in a white bowl with mustard yellow napkin underneath on a white table

Pea and Asparagus Risotto

Risotto is one of those dishes that some people have a love-hate relationship with. They love to eat it but hate to cook it. I’ve found that once you cook it enough times, it is much less complicated than it once seemed. What might have started as a food you only