Name: Simple Maple Tahini Sauce
Prep time: 5 min
Total time: 5 min
Ingredients: ½ cup tahini; 2 tablespoons pure maple syrup; 2 tablespoons fresh lemon juice; ¼ teaspoon sea salt; 4-6 tablespoons warm water (or as needed)

Try this delicious tahini sauce in my Roasted Carrots with Maple Tahini Sauce & Pumpkin Seeds recipe, or try one of these delicious ways to use it:

• Drizzle the sauce over roasted vegetables (try asparagus, carrots, cauliflower, and green beans).
• Use it as a dipping sauce for sliced vegetables or chicken tenders.
• Try it as a salad dressing for sturdy greens like kale, chard, and cabbage.

5 from 1 vote

Print Recipe

Simple Maple Tahini Sauce

Prep Time5 mins

Total Time5 mins

Course: Condiment/Sauce

Cuisine: Mediterranean

Servings: 1 cup

Calories: 825kcal

Author: Hallie Klecker

Ingredients

▢ ½ cup tahini
▢ 2 tablespoons pure maple syrup
▢ 2 tablespoons fresh lemon juice
▢ ¼ teaspoon sea salt
▢ 4-6 tablespoons warm water or as needed

Instructions

▢
In a medium bowl, whisk together the tahini, maple syrup, lemon juice, and salt. Add water, a tablespoon at a time, until a pourable consistency is reached. Serve immediately.

Nutrition

Nutrition Facts

Simple Maple Tahini Sauce

Amount Per Serving

Calories 825 Calories from Fat 567

% Daily Value*

Fat 63g97%

Saturated Fat 8g40%

Sodium 630mg26%

Potassium 640mg18%

Carbohydrates 54g18%

Fiber 5g20%

Sugar 24g27%

Protein 20g40%

Vitamin A 80IU2%

Vitamin C 16.7mg20%

Calcium 213mg21%

Iron 5.3mg29%

* Percent Daily Values are based on a 2000 calorie diet.

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.