Just like you can use crushed cookies or graham crackers as pie crust, you can use crushed tortilla chips for quiche! That’s right. That inventive idea is the inspiration behind this
This Salsa Verde Dip with Queso Fresco is an easy recipe for green tomatillo salsa that is perfect for your Cinco de Mayo fiesta. I love the way the queso fresco and the salsa complement each other.
Pozole is a flavorful stew made of savory pork and hominy. This dish feeds a large group and is a wonderful meal for a Cinco de Mayo celebration.
‘Pastel de Elote’ is also known as Sweet Mexican Corn Cake. This traditional dessert is moist and dense, with a bread pudding like texture, and is wonderful topped with fresh strawberries, powdered sugar, whipped cream, and even vanilla ice scream.
This Citrus & Marigold Cocktail is a unique cocktail that features citrus flavors from marigolds along with limoncello and sparkling wine. This one is sure to impress your guests!