Gluten-Free Bagels with Smoked Salmon Schmear
Bagels and lox (smoked salmon) go together like peanut butter and jelly! With some fresh dill and capers – now that’s just the icing on the cake. But what if we take it a step further and infuse the cream cheese with smoked salmon and dill? I think that’s worth trying, don’t
Jalapeño Creamed Corn
This Jalapeño Creamed Corn is so simple thanks to the use of a slow cooker, and it’s a fun new side dish to serve at a holiday dinner!
Classic Latkes with Lox & Cream Cheese
This classic latke recipe will work like a charm every time! A combination of shredded onions, shredded potatoes, egg, potato starch, salt, and pepper makes the perfect crispy and tender latke. I like to make these latkes mini, too!
Gluten-Free Teriyaki Stuffed Mushrooms
Mushrooms are one of those foods that you don’t like as a kid and when you grow up you wonder what on earth was wrong with you before. They are delicious. I’m convinced children don’t try mushrooms in the best of ways – for one, they are probably introduced to mushrooms on pizza, which means they are
Keto Spinach, Artichoke & Chicken Casserole
With cheese three ways and cream two ways, this recipe is definitely not for the dairy intolerant! But, it’s gluten-free and keto-friendly, so if you fit those categories, read on. This Keto Spinach, Artichoke & Chicken Casserole is an easy dish that is creamy, delicious, comforting, and full of
Keto Pecan Cinnamon Rolls
Ooey, gooey cinnamon rolls can in fact be grain-free and keto-friendly with this deliciously decadent Keto Pecan Cinnamon Rolls recipe. The dough is made with almond flour, an egg, and a blend of cheeses – mozzarella and cream cheese (I know, it sounds a little strange but trust me!) Of course, what’s a cinnamon roll without