Written by Kim Maes
Written by AndreAnna McLean
Written by Stephanie O’Dea
Ingredients Brush pizza crust with olive oil and top with shredded mozzarella cheese. Layer with a thinly sliced pears, blue cheese crumbles, cooked and crumbled bacon, and a touch of minced rosemary Directions Bake for about 5 minutes or according to pizza crust directions. Servings 1 pizza
Argentina is high on my list of places I would love to visit. Everyone I know who has gone there has come back raving about the beauty, the people, the architecture in the cities, the wine, and the food! Especially the steak.
I can’t hop over to Buenos Aires right now but
Written by Amie Valpone