Pumpkin Cranberry Bread
The flavors of fall and winter come together in this delicious Pumpkin Cranberry Bread. This is a gluten-free quick bread that can be served as a snack before a holiday meal or after dinner with a hot cup of coffee.
Three-Bean Harissa Pumpkin Chili
This Three-Bean Harissa Pumpkin Chili recipe is a plant-based dish that vegetarians and meat-eaters alike will enjoy. The flavors are fantastic!
Gluten-Free Baked Pumpkin Spice Doughnuts
If you were wondering when I was going to do a pumpkin recipe this month, well, wonder no more! These Gluten-Free Baked Pumpkin Spice Doughnuts are my first pumpkin recipe of the season, and they couldn’t be simpler. If you’re intimidated by the idea of
Gluten-Free Peppermint Ice Cream Pie
This Gluten-Free Peppermint Ice Cream Pie recipe is made with a layer of chocolate cookies, peppermint ice cream, and chocolate ganache.
Gluten-Free Sugar-Free Pumpkin Spice Pancakes with Cranberry Compote
I’m not a huge fan of pumpkin spice when it comes to things like pumpkin spice lattes. Personally, I don’t like my coffee any other flavor but coffee flavor. I prefer eating pumpkin instead of drinking it, so pumpkin pie? Yes, please! Pumpkin donuts? Sure thing! Pumpkin spice pancakes? That sounds