Spicy Sweet & Sour Meatballs
Need a last-minute appetizer idea before tomorrow’s big feast? These Spicy Sweet & Sour Meatballs are so simple, a caveman could do it! The caveman would just have to cook it over fire, of course. Made with just three ingredients plus some parsley for garnish, this is not only
Tofu Veggie Buddha Bowls
I imagine you’re soon going to have a lot of hearty, comforting foods on hand like mashed potatoes and stuffing and lots and lots of pie! With Thanksgiving around the corner, I thought I’d share with you a recipe that is light and full of veggies – the opposite of what you’ll be eating next week. Despite how fresh these Tofu Veggie Buddha Bowls are, they’re also
Cucumber Sushi
If you’re on a low-carb diet but you’ve got to have your sushi fix, might I suggest this fun, delicious, and rice-free version of sushi? This Cucumber Sushi is a low-carb way of enjoying sushi and it’s so much easier than
Gluten-Free Take-Out Fake Out Chow Mein
Certain Asian cuisines, such as Japanese food or Thai food, can be easily made gluten-free or easily ordered gluten-free at trusted restaurants. For example, Pad Thai is often gluten-free thanks to the traditional use of rice noodles, and sushi can be gluten-free if it’s not made with soy sauce and is served with
Salt & Pepper Chicken Lettuce Wraps
Breaded chicken combines with crisp lettuce in this delicious, easy-peasy recipe for Salt & Pepper Chicken Lettuce Wraps. Topped with hoisin sauce, this dish has all sorts of flavors and textures in one – crispiness, tenderness, and
Sweet & Spicy Butternut Squash Noodles
Super simple and ready in a snap, these Sweet & Spicy Butternut Squash Noodles are an excellent dish to whip up for lunch or a weeknight dinner. These noodles are so full of flavor and are a lower carb version of traditional noodles. I used packaged butternut squash noodles, but you can also