Balsamic Roasted Broccolini & Cherries
With a unique combination of veggies and fruit and a vibrant combination of holiday colors, this Balsamic Roasted Broccolini & Cherries recipe is perfect for a Christmas side dish.
Balsamic Roasted Broccolini & Cherries
Servings: 3
Calories: 308kcal
Ingredients
For the Balsamic Dressing:
- ½ cup fresh cherries, pitted
- 1 teaspoon lemon juice
- 3 tablespoons avocado oil
- 3 tablespoons balsamic vinegar
- 2 tablespoons agave or pure maple syrup
- Pinch kosher or fine sea salt
For the Broccolini:
- 1 bunch broccolini , washed and trimmed
- 2 tablespoons olive oil
- Pinch kosher or fine sea salt
- 1 cup fresh cherries, pitted
Instructions
- Add ½ cup cherries to a medium saucepan along with the other dressing ingredients and bring to a boil. Lower the heat and simmer just a few minutes. Carefully transfer the mixture to a blender and blend until smooth.
- Preheat the oven to 400°F. Place the broccolini on a parchment-lined baking sheet, drizzle with olive oil, and sprinkle with salt. Toss the remaining 1 cup cherries on top of the broccolini, then drizzle with the dressing, reserving some for serving, if desired. Roast in the oven for 20-25 minutes. Serve immediately.
Nutrition
Nutrition Facts
Balsamic Roasted Broccolini & Cherries
Amount Per Serving
Calories 308
Calories from Fat 216
% Daily Value*
Fat 24g37%
Saturated Fat 3g15%
Sodium 5mg0%
Potassium 171mg5%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 21g23%
Protein 1g2%
Vitamin A 29IU1%
Vitamin C 6mg7%
Calcium 10mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.
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