This Three-Bean Harissa Pumpkin Chili recipe is a plant-based dish that vegetarians and meat-eaters alike will enjoy. The flavors are fantastic!
This naturally gluten-free No-Bake Chocolate Pumpkin Dessert serves two and is a beautiful dessert to serve for Valentine’s Day.
If you were wondering when I was going to do a pumpkin recipe this month, well, wonder no more! These Gluten-Free Baked Pumpkin Spice Doughnuts are my first pumpkin recipe of the season, and they couldn’t be simpler. If you’re intimidated by the idea of
These Pumpkin-Apple Soup Shooters with Coconut Cream are delicious little appetizers full of winter flavor. Good for a holiday party!
This delicious Paleo Curried Pumpkin Soup is full of robust fall flavors, fresh produce, and clean ingredients.